Open: Monday – Thursday 11:15 am – 1 pm
Faculty, staff and students: $6
Public: $8, To-Go Meals: $8
Soup: Cream of Broccoli and Asparagus
Cold Bar:
Green Bean Salad
Pasta and Tomato Salad
Fresh Cut Fruit Salad
Mixed Greens with condiments
Entrees:
1. Smoked North Carolina BBQ
2. Ball Park style Bratwurst with peppers and onions
Southwest sauté corn and peppers
Fried Potatoes
Breads/Rolls
Desserts
Note: Today is the last day of service in Walters Reef. The restaurant will re-open on Tuesday, August 23. Thank you for your patronage. Have a safe summer.
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