MENU - BUFFET

Open: Monday ~ Thursday, 11:15 am ~ 1:00 pm
Faculty, Staff and Students: $6 - Public: $8


Soup: Beer Cheese
Appetizer: BBQ Meatballs
Salad Bar: Assorted Salads


Entrées:
1. Grilled Sirloin of Beef with Chasseur Sauce

2. Italian Sausage, Peppers and Onions served over Fettuccini Pasta

3. Breaded Grouper Filet with Torte Sauce and Roasted Potatoes

Steamed Broccoli and Cauliflower
Couscous

Assorted Desserts

STUDENT CENTER
Assorted sandwiches $3.50
Salad Bar - $3.00

soft drinks - $1.25 coffee - $.65 water - $1.00
cookies - $.50 muffins - $1