Buffet
Open: Monday ~ Thursday, 11:15 am ~ 1:00 pm
Faculty, Staff and Students: $6 - Public: $8
Soup: Cabbage
Appetizer: Beef Pillows (wrapped in filo dough)
Salad Bar: Chicken Salad, Pasta Salad, Spinach with succulent orange slices
Entrée:
1. Swiss Steak Jardinière (vegetable garnish)
2. Curry Chicken with Couscous
3. Pasta Bolognese
Cross patch potatoes
Broccoli Spears
Assorted Desserts and Breads
The Student Center (Bookstore)
Assorted Sandwiches - $3.50
Salad Bar: Make your own - $3.00
Soft drinks: $1.25
Coffee: $.65
Cookies: $.50
Ice Cream: $1.00 - $2.00
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