Tuesday, October 12, 2010

MENU - BUFFET

Walter’s Reef Restaurant
Tuesday, October 12, 2010
Buffet
Open: Monday ~ Thursday, 11:15 am ~ 1:00 pm
Faculty, Staff and Students: $6 - Public: $8

Soup: Cream of Potato
Salad Bar: Assorted Salads
Appetizer: Stuffed Poppers
Meatballs with Marinara sauce
Entree:
(1) Roasted Pork Loin with Sage Sausage dressing
(2) Tropical Curry Chicken with rice
(3) Western Omelet’s with Duchess Parmesan potatoes

Vegetable: Ratatouille

Starch: Garlic Parmesan Pasta


STUDENT CENTER (BOOKSTORE)
Breakfast: Burritos and Egg McMuffins with Canadian Bacon $2 (limited number)
Muffins $1 cookies $.50 coffee $.65

Lunch: Assorted Vegetarian Sandwiches - $3.50
Salad Bar: $3.00
Soft drinks $1.25

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