Open: Tuesday – Thursday 11:05 am – 1 pm
Faculty, staff, students: $6
Public: $8
Daily Soup:
Bavarian Lentil
Cold Bar:
Mixed Greens with condiments and dressings
Potato Salad
Broccoli Salad
Marinated mixed vegetables
Fresh Fruit Salad
Entrees:
1. Choucroute (smoked Pork Loin, Sausage and Sauerkraut)
2. Sauerbraten with sage Spaetzle (fresh made German noodles)
German Potato Salad
Braised Brussels Sprouts with bacon and cream
assorted desserts and
assorted breads