Open: Tuesday – Thursday 11:05 am – 1 pm
Faculty, staff, students: $6
Public: $8
Curried Chicken and Vegetable Soup
Salad Bar:
Mixed Greens with condiments and dressings
Garden Fresh Cole Slaw
Chicken Pasta Salad
Mixed Fresh Fruit salad
Entrées:
Steak and Guinness Pie
Smoked Catfish with Roasted Corn Salsa
Fettuccini Puttanesca
Green Beans with Smoked Ham
Roasted Garlic Potatoes
Assorted desserts and rolls
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