Daily Soup:
New England Clam Chowder
Salad Bar:
Mixed Greens with condiments and dressings
Pasta Salad
Creamy Cole Slaw
Crudité with Ranch dressing
Fresh Fruit Salad
Entrees:
Chimichurri Pork Kabobs
Meatballs, Mushrooms and Rigatoni Stroganoff
Baked Penne Pasta with Meat Sauce
Grilled Marinated Squash
Smashed Buttermilk Red Skin Potatoes
Assorted Desserts and Rolls
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