Open: Tuesday – Thursday 11:05 am – 1 pm
Faculty, staff, students: $6
Public: $8
Country Bean Soup
Salad Bar:
Mixed Greens with condiments and dressings
Italian Pasta Salad
Creamy Cole Slaw
Mixed Fresh Fruit Salad
Entrées:
Pecan and Spiced Peach glazed Pork Loin
Baked Cajun Chicken with dirty rice
Macaroni and Cheese
Steamed Broccoli with brown butter
Roasted Potatoes and Onions
Assorted desserts and rolls
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