Open: Tuesday – Thursday 11:05 am – 1 pm
Faculty, staff, students: $6
Public: $8
Chicken and White Bean Chili Soup
Salad Bar:
Mixed Greens with condiments and dressings
Mac and Cheese with Ham
Fresh Pasta Salad
Mixed Fresh Fruit Salad
Entrees:
Hawaiian Luau Pork with Coconut Rice
Cambodian Style Beef
Fettuccini Carbonara
Sauté Green Cabbage
Vegetable Rice Pilaf
Rolls and breads
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