Serving A la Carte

Open: Tuesday – Thursday 11:05 am – 1 pm            

Faculty, staff, students: $6

Public: $8      

Cream of FCTC Broccoli and Cheddar

Salad Bar:

Mixed Greens with condiments & dressings

Potato Salad

Roasted Vegetables Salad

Mixed Fresh Fruit Salad

Deluxe Waldorf Salad

Entrees: (Choice of 1)

Sweet and Sour Pineapple Pork Tenderloin

sautéed pineapple, peppers and onions

In a sweet and sour sauce served with Linguine Pasta

Cornmeal crusted Flounder served with

Spicy Cheese Grits and Country Green Beans in

a sweet corn Remoulade

Grilled marinated Steak Fajitas served with

Sautéed peppers and onions, refried beans and

Mexican Rice

Assorted desserts and breads

Please note:  Our last day of service in Walter's Reef is
Thursday, May 30.  We will re-open for lunch on Monday, June 10.
Our serving hours will be 11 am - 1 pm., on Monday's, Tuesday's and Wednesday's
Closed Thursday's and Friday's.