Tuesday, April 26, 2011

A LA CARTE DINING

Shrimp and Vegetable Bisque Soup
Mixed Greens with condiments and dressings
Potato Salad
Fresh Fruit platter



Burgers on the Reef Day


(choice of 1)




1. Thai Burger with Spicy Cabbage Slaw and Cream Cheeese Sauce


2. American Classic Hamburger with lettuce, tomato and Bermuda Onions


3. Hamburger A la Provence with Brei Cheese, Caramelized Onions and Spinach


4. Mushroom nd Swiss Burger


5. Mesquite BBQ Burger with Bacon and Cheddar




Assorted Desserts

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