Today we are Celebrating Cinco de Mayo
Open: Monday - Thursday 11:15 am ~ 1:00 pm
Faculty, staff and students: $6
Public: $8
To-Go Meals: $8
Spicy Black Bean Soup
Fresh Salsa with Tortilla Chips
Tuna and Macaroni Salad
Potato Salad and Creamy Cole Slaw
Mixed Greens with condiments and dressings
Fresh Fruit Platter
Entrees:
Chicken, Rice and Bean Burritos
Beef and Cheese Quesadillas
Poached Eggs on Jalapeno Cheese Grit Cakes with Cilantro Hollandaise
Marinated Grilled Mixed Squash
Spanish Rice Pilaf
Bread/Rolls made fresh daily
Assorted Desserts made freshd daily
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