Open: Monday - Thursday 11:15 am - 1:00 pm
faculty, staff, students: $6
public: $8
meals to go: $8
Cream of Broccoli and Cheddar Soup
Mixed Greens with condiments and dressings
Potato Salad
Three Bean Salad
Fresh Frui Tray
Baked Country Style Meatloaf with Gravy
Oven Roasted Cocoa Spiced Rubbed Chicken
Baked Sesame and Panko crusted Tilapia with
Roasted Pepper Salsa
Spring Vegetable Medley
Whipped Potatoes
Breads/Rolls baked fresh daily
Assorted Desserts baked fresh daily
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